Pick up this great gift idea. Add some variety to your everyday red or white options with this hands-on introduction to the vintner's art. Just add your own fruit and the kit provides the rest of the ingredients and equipment you'll need to make up to 15 gallons (in 1 gallon batches) of your own wine. The included Winemaker's Recipe Handbook offers 101 easy-to-follow recipes from various grape-based varieties to extraordinary preparations of dandelion prickly pear and watermellon that you won't find in any wine store. Depending on your chosen recipe your wine will be ready in as little as two weeks but allow at least two months for more mature vintages. Assembled in Illinois with the following components: 1 Gallon Glass Carboy Triple-Scale Hydrometer Cane Siphon Siphon Filter Cap Tubing Stopper with hole Airlock Wine Tannin Yeast Campden Tablets Acid Blend No-Rinse Sanitizer Steeping Bags Potassium Sorbate Yeast Energizer Fermenting Bucket w/ Grommeted Lid The Winemaker Recipe Handbook Essential Details: Ages 21+ Made from plastic muslin yeast Glass wine additives Measurements Packaging: 12" L x 12" W x 12" H Notes: Kit includes: 1 gallon jug 2 gallon fermenting bucket plastic tubing rubber stopper muslin bag cleaner rice yeast wine additives recipe book. Depending on the recipes used ingredients make up to 15 gallons of wine. Equipment can be reused to make many more batches. Click here to see instructions. Care: Store in a temperature controlled environment. Warning: Home brewing additives and ingredients may cause harm if used other than as labeled. Sanitizer Warning Label: Keep out of reach of children. First Aid: Eyes: Immediately flush with water for 15 minutes seek medical attention. Skin: Remove contaminated clothing wash with cool water for 15 minutes seek medical attention. Wear impervious gloves.